The Hidden Secrets of New England IPA
September 17th, 2018
24 mins 45 secs
About this Episode
John Paul Maye discusses results from the analysis of haze in a dozen New England IPAs and how the haze traps non-polar hop compounds to create the unique flavors of this beer style. This work was recently presented at the 2018 Brewing Summit , where Dr. Maye was awarded best presentation.