Episode 001
Total Oil Content ≠ Aroma
August 17th, 2020
16 mins 46 secs
About this Episode
This was the very first episode of The Master Brewers Podcast, recorded during the 2016 WBC. As we prepare to kick off the all-virtual 2020 WBC in just a few weeks, this seems like the perfect opportunity to listen in on what was happening during the 2016 WBC.
Episode Links
- WBC Connect 2020 — REGISTER NOW
- Dry Hopping on a Small Scale: Considerations for Achieving Reproducibility — MBAA TQ 2016
- 35. The influence of hop oil content and composition on hop aroma intensity in dry-hopped beer — 2016 World Brewing Congress
- Instrumental Evaluation of Hops — 2016 World Brewing Congress
- Upcoming Events - Master Brewers Calendar