Episode 102
Kveik
August 27th, 2018
33 mins 9 secs
About this Episode
Richard Preiss discusses his work with genetically unique yeast used to produce Norwegian farmhouse beers known as kveik.
Links:
August 27th, 2018
33 mins 9 secs
Richard Preiss discusses his work with genetically unique yeast used to produce Norwegian farmhouse beers known as kveik.
Links: