Episode 093
Active Dry Yeast
June 18th, 2018
26 mins 59 secs
About this Episode
Kevin Lane & Marcelo Cerdan discuss several studies examining shelf-life, performance, and consistency of Active Dry Yeast (ADY) vs Freshly Propagated Yeast (FPY). We also explore the application of ADY for bottle conditioning and more.
Links:
- 2017 Master Brewers Conference: Review of active dry yeast and its real shelf-life and consistency for breweries