Jim started in the brewing industry in 1984 and has worked extensively in QA, Brewing, Packaging, and Facility Operations and is now serving the industry as a consultant on brewing, quality, and operational issues. Jim Has served the MBAA as District President, Committee Member, and MBAA President.
April 12th, 2021 | 44 mins 25 secs
How The Matt Brewing Company deals spent hop material & other things you wish you knew before you built a brewery.
November 9th, 2020 | 46 mins 38 secs
Employer responsibilities, hazard assessments, finding the right safety glasses, the pitfalls of respiratory protection, employee buy-in, and more.